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Thursday, May 26, 2016
Longaniza, Garlic Flavor
A garlic-laden longaniza from Pangasinan; a filipino style sausage made of ground pork, fat, and spices.
2 comments:
Rice N Dine
June 1, 2016 at 12:38 PM
Looks perfect for this breakfast! :)
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Bryant Ocampo
June 1, 2016 at 5:29 PM
Yep :-)
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Looks perfect for this breakfast! :)
ReplyDeleteYep :-)
ReplyDelete